Very Berry Sangria
- 1 pouch LiDestri’s White or Red Sangria
- 3-4 chai tea bags
- 1/2 cup brandy (optional)
- Fruit suggestions: Sliced pears, orange slices, pomegranate seeds
- Combine LiDestri’s Sangria and fruit. Soak tea bags for 2 hours and pour in brandy for extra punch.
- Add ice to the pitcher and enjoy!